Increase your sales by 1.5% through the reduction of stockouts
Reduce your food loss by 50% and make a positive impact on the environment
Spend less time planning the production and focus on value-added tasks
Features to take the control on your margins
Track your inventory at a glance
With our dashboard you can track
How much you have lost in waste
Analyze your performance over time
How much you could have sold
Anticipate with reliable sales forecast
Modules adapted to your needs
Manage your inventory, and track the evolution over time to make sure that you are not overproducing or underproducing.
Receive daily production sheets that your team will be able to follow to ensure quality and quantity consistency
OLICAI is committed in fighting food waste
OLICAI was created in 2022 in Montreal with the mission of reducing food waste on a global scale after the founders witnessed firsthand the amount of food waste in the foodservice industry.